Honey-Balsamic Glazed Salmon

Views: 19
1 0
Share This
Read Time:1 Minute, 5 Second

A Quick, Nutritious Dinner Solution

Balancing a busy lifestyle with healthy food choices can be a tall task. By focusing on recipes that incorporate easy-to-use, versatile ingredients like Filippo Berio vinegars, you can attain a light, filling dinner in less time. For example, this Honey-Balsamic Glazed Salmon involves just a handful of ingredients and seasonings, leading to just 5 minutes of prep time and 20 minutes in the oven. Find more nutritious recipe ideas for even the busiest of nights at FilippoBerio.com.

Honey-Balsamic Glazed Salmon

Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Servings: 6

  • 1          salmon filet (about 2 pounds)
  • 1/2       teaspoon salt
  • 1/4       teaspoon pepper
  • 3          tablespoons Filippo Berio Balsamic Vinegar
  • 2          tablespoons honey
  • 1          tablespoon Dijon mustard
  • 1          clove garlic, minced
  • pinch of chili pepper flakes
  • 1          tablespoon chopped fresh tarragon (optional)
  1. Heat oven to 400° F. Season salmon with salt and pepper; place on parchment paper-lined baking sheet. Whisk together vinegar, honey, mustard, garlic and chili pepper flakes; brush over salmon.
  2. Bake 18-20 minutes, or until fish just starts to flake easily with fork. Sprinkle with chopped tarragon, if desired.

Tips: Substitute maple syrup for honey, if desired. Omit chili flakes and season with freshly ground pepper.


Originally posted on April 29, 2019 @ 11:22 pm

Share This

Average Rating

5 Star
4 Star
3 Star
2 Star
1 Star

Leave a Reply

Your email address will not be published.

Next Post

Caprese Avocado Toast with Balsamic Glaze

A Savory Small Plate Provide a tasty snack to tide appetites with this Caprese Avocado Toast. Featuring Filippo Berio Classic Balsamic Glaze as one of the key ingredients, this aesthetically appealing appetizer brings tanginess and artistic flair for a flavorful bite. Simple preparation precedes only five minutes of time in […]
Caprese Avocado Toast with Balsamic Glaze